I made a cake tonight that reminded me VERY much of a chocolate cake that my Mamaw Mae and I used to make. It had to taste the batter and the first thought that came to my mind was "That tastes like love!" My Mamaw Mae showed her love in many ways. One of those ways was by letting me cook with her. I encourage you to try this recipe with the little ones in your life.
Vinegar Cake
3 cups flour
2 cups sugar
6 Tbs cocoa
1 tsp salt
1 tsp soda
2 cups water
2 Tbs vinegar (I used cider vinegar)
1 tsp vanilla
2/3 cup vegetable oil
Shift dry ingredients together. Stir liquids into dry ingredients and mix well. Hand mix is better than using a mixer for this cake.
Pour into a greased and floured 13x9 pan and bake at 350 for 30-35 minutes.
Notice that this cake doesn't use egg. You can let your kiddlets lick the bowl and not freak about raw egg :)
And what is a good chocolate cake without a good icing?? Here is how I make mine:
Soften 1 stick of butter or margarine. Add 4 Tbs cocoa. Add powdered sugar and a dab of milk and vanilla until it looks right. I can't tell you exactly how much because I don't really measure. Just eyeball it. And maybe test now and then to see if it tastes right.
No comments:
Post a Comment